Browse Books: Business & Economics / Industries / Food Industry

Servsafe Study Guide CPFM Exam Prep 2024-2025: Complete Test Prep for Servsafe Food Manager Certification and CPFM Certification Exam Prep. Includes E By Shane Williams Cover Image
Servsafe Study Guide CPFM Exam Prep 2024-2025: Complete Test Prep for Servsafe Food Manager Certification and CPFM Certification Exam Prep. Includes E (Paperback) By Shane Williams $40.49 Email or call for price
The Ins-N-Outs of In-N-Out Burger: The Inside Story of California's First Drive-Through and How It Became a Beloved Cultural Icon By Lynsi Snyder Cover Image
The Ins-N-Outs of In-N-Out Burger: The Inside Story of California's First Drive-Through and How It Became a Beloved Cultural Icon (Hardcover) By Lynsi Snyder $29.99
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A Bold Return to Giving a Damn: One Farm, Six Generations, and the Future of Food By Will Harris Cover Image
A Bold Return to Giving a Damn: One Farm, Six Generations, and the Future of Food (Hardcover) By Will Harris $29.00
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The Business Scaling Blueprint: Building a Foundation to Grow Your Brand By Tony DiSilvestro Cover Image
The Business Scaling Blueprint: Building a Foundation to Grow Your Brand (Hardcover) By Tony DiSilvestro $20.99
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No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating By Alicia Kennedy Cover Image
No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating (Hardcover) By Alicia Kennedy $26.95
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The Professional Chef By The Culinary Institute of America (Cia) Cover Image
The Professional Chef (Hardcover) By The Culinary Institute of America (Cia) $121.54
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Becoming Trader Joe: How I Did Business My Way and Still Beat the Big Guys By Joe Coulombe, Patty Civalleri (With) Cover Image
Becoming Trader Joe: How I Did Business My Way and Still Beat the Big Guys (Paperback) By Joe Coulombe, Patty Civalleri (With) $19.99
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Meehan's Bartender Manual: [A Cocktail Reference and Recipe Book] By Jim Meehan Cover Image
Meehan's Bartender Manual: [A Cocktail Reference and Recipe Book] (Hardcover) By Jim Meehan $40.00
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Know What Matters: Lessons from a Lifetime of Transformations By Ron Shaich Cover Image
Know What Matters: Lessons from a Lifetime of Transformations (Hardcover) By Ron Shaich $30.00
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Ten Tomatoes that Changed the World: A History By William Alexander Cover Image
Ten Tomatoes that Changed the World: A History (Paperback) By William Alexander $18.99
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Kings of Their Own Ocean: Tuna, Obsession, and the Future of Our Seas By Karen Pinchin Cover Image
Kings of Their Own Ocean: Tuna, Obsession, and the Future of Our Seas (Hardcover) By Karen Pinchin $30.00
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Barbarians at the Gate: The Fall of RJR Nabisco By Bryan Burrough, John Helyar Cover Image
Barbarians at the Gate: The Fall of RJR Nabisco (Paperback) By Bryan Burrough, John Helyar $24.99
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Uncommon Grounds: The History of Coffee and How It Transformed Our World By Mark Pendergrast Cover Image
Uncommon Grounds: The History of Coffee and How It Transformed Our World (Paperback) By Mark Pendergrast $24.99
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Barbarians at the Gate: The Fall of RJR Nabisco By Bryan Burrough, John Helyar Cover Image
Barbarians at the Gate: The Fall of RJR Nabisco (Hardcover) By Bryan Burrough, John Helyar $35.00
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The Migrant Chef: The Life and Times of Lalo García By Laura Tillman Cover Image
The Migrant Chef: The Life and Times of Lalo García (Hardcover) By Laura Tillman $30.00
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At the Table: The Chef's Guide to Advocacy By Katherine Miller Cover Image
At the Table: The Chef's Guide to Advocacy (Paperback) By Katherine Miller $32.00
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The Beginner's Guide to Cheese Making: Easy Recipes and Lessons to Make Your Own Handcrafted Cheeses By Elena R. Santogade Cover Image
The Beginner's Guide to Cheese Making: Easy Recipes and Lessons to Make Your Own Handcrafted Cheeses (Paperback) By Elena R. Santogade $15.99
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Steeped: Adventures of a Tea Entrepreneur By Brook Eddy Cover Image
Steeped: Adventures of a Tea Entrepreneur (Paperback) By Brook Eddy $17.99
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May We Suggest: Restaurant Menus and the Art of Persuasion By Alison Pearlman Cover Image
May We Suggest: Restaurant Menus and the Art of Persuasion (Paperback) By Alison Pearlman $16.00 Email or call for price
The New Fish: The Truth about Farmed Salmon and the Consequences We Can No Longer Ignore By Simen Saetre, Kjetil Ostli, Sian MacKie (Translator) Cover Image
The New Fish: The Truth about Farmed Salmon and the Consequences We Can No Longer Ignore (Paperback) By Simen Saetre, Kjetil Ostli, Sian MacKie (Translator) $22.00
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Eating Animals By Jonathan Safran Foer Cover Image
Eating Animals (Paperback) By Jonathan Safran Foer $19.99
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The Takeout 25 Effect: Mobilizing Community for Positive Change By Ravi Parakkat Cover Image
The Takeout 25 Effect: Mobilizing Community for Positive Change (Paperback) By Ravi Parakkat $15.99
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Judgment of Paris: Judgment of Paris By George M. Taber Cover Image
Judgment of Paris: Judgment of Paris (Paperback) By George M. Taber $18.99
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The End of Fashion: How Marketing Changed the Clothing Business Forever By Teri Agins Cover Image
The End of Fashion: How Marketing Changed the Clothing Business Forever (Paperback) By Teri Agins $16.99
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Steeped: Adventures of a Tea Entrepreneur By Brook Eddy Cover Image
Steeped: Adventures of a Tea Entrepreneur (Hardcover) By Brook Eddy $31.99
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Salmon Wars: The Dark Underbelly of Our Favorite Fish By Catherine Collins, Douglas Frantz Cover Image
Salmon Wars: The Dark Underbelly of Our Favorite Fish (Paperback) By Catherine Collins, Douglas Frantz $19.99
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Living Beyond Your Feelings: Controlling Emotions So They Don't Control You By Joyce Meyer Cover Image
Living Beyond Your Feelings: Controlling Emotions So They Don't Control You (Paperback) By Joyce Meyer $18.99
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The Complete Beer Course: From Novice to Expert in Twelve Tasting Classes By Joshua M. Bernstein Cover Image
The Complete Beer Course: From Novice to Expert in Twelve Tasting Classes (Hardcover) By Joshua M. Bernstein $35.00
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Holistic Goat Care: A Comprehensive Guide to Raising Healthy Animals, Preventing Common Ailments, and Troubleshooting Problems By Gianaclis Caldwell Cover Image
Holistic Goat Care: A Comprehensive Guide to Raising Healthy Animals, Preventing Common Ailments, and Troubleshooting Problems (Paperback) By Gianaclis Caldwell $39.95
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Barrel Strength Bourbon: The Explosive Growth of America's Whiskey By Carla Harris Carlton Cover Image
Barrel Strength Bourbon: The Explosive Growth of America's Whiskey (Hardcover) By Carla Harris Carlton $24.95
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Start Your Own Food Truck Business (Startup) By The Staff of Entrepreneur Media, Rich Mintzer Cover Image
Start Your Own Food Truck Business (Startup) (Paperback) By The Staff of Entrepreneur Media, Rich Mintzer $22.99
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Fat Chance: Beating the Odds Against Sugar, Processed Food, Obesity, and Disease By Robert H. Lustig Cover Image
Fat Chance: Beating the Odds Against Sugar, Processed Food, Obesity, and Disease (Paperback) By Robert H. Lustig $18.00
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The Last Resort: A Chronicle of Paradise, Profit, and Peril at the Beach By Sarah Stodola Cover Image
The Last Resort: A Chronicle of Paradise, Profit, and Peril at the Beach (Paperback) By Sarah Stodola $19.99
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Bet the Farm: The Dollars and Sense of Growing Food in America By Beth Hoffman Cover Image
Bet the Farm: The Dollars and Sense of Growing Food in America (Hardcover) By Beth Hoffman $30.00
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Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time By Howard Schultz Cover Image
Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time (Paperback) By Howard Schultz $19.99
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The Franchise Fix: The Business Systems Needed to Capture the Power of Your Food Franchise By Aicha Bascaro, Aziz Hashim (Foreword by) Cover Image
The Franchise Fix: The Business Systems Needed to Capture the Power of Your Food Franchise (Paperback) By Aicha Bascaro, Aziz Hashim (Foreword by) $17.95
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Franchise: The Golden Arches in Black America By Marcia Chatelain Cover Image
Franchise: The Golden Arches in Black America (Paperback) By Marcia Chatelain $18.95
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Luxury Wine Marketing: The art and science of luxury wine branding By Peter Yeung, Liz Thach Cover Image
Luxury Wine Marketing: The art and science of luxury wine branding (Hardcover) By Peter Yeung, Liz Thach $94.43 Email or call for price
Microbreweries, Nanobreweries, and Brewpubs: Histories of 241 American Craft Beer Companies By Joseph Peter Klapatch Cover Image
Microbreweries, Nanobreweries, and Brewpubs: Histories of 241 American Craft Beer Companies (Paperback) By Joseph Peter Klapatch $49.72
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For God, Country, and Coca-Cola: The Definitive History of the Great American Soft Drink and the Company That Makes It By Mark Pendergrast Cover Image
For God, Country, and Coca-Cola: The Definitive History of the Great American Soft Drink and the Company That Makes It (Paperback) By Mark Pendergrast $22.99
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Sweet Success: A Simple Recipe to Turn Your Passion Into Profit By Candace Nelson Cover Image
Sweet Success: A Simple Recipe to Turn Your Passion Into Profit (Hardcover) By Candace Nelson $28.99
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The Essential Tequila & Mezcal Companion: How to Select, Collect & Savor Agave Spirits By Tess Rose Lampert Cover Image
The Essential Tequila & Mezcal Companion: How to Select, Collect & Savor Agave Spirits (Hardcover) By Tess Rose Lampert $26.99
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Ten Tomatoes that Changed the World: A History By William Alexander Cover Image
Ten Tomatoes that Changed the World: A History (Hardcover) By William Alexander $27.00
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Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do About It By Larry Olmsted Cover Image
Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do About It (Paperback) By Larry Olmsted $19.99
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Restaurant Excellence: The Ultimate Guide to Success in the Food and Beverage Industry By Marvin Alballi Cover Image
Restaurant Excellence: The Ultimate Guide to Success in the Food and Beverage Industry (Paperback) By Marvin Alballi $95.99
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Restaurant Marketing Mindset a By Chip Klose Cover Image
Restaurant Marketing Mindset a (Hardcover) By Chip Klose $28.00
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You Can't Market Manure at Lunchtime: And Other Lessons from the Food Industry for Creating a More Sustainable Company By Maisie Ganzler Cover Image
You Can't Market Manure at Lunchtime: And Other Lessons from the Food Industry for Creating a More Sustainable Company (Hardcover) By Maisie Ganzler $30.00
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The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business By David Weber Cover Image
The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business (Paperback) By David Weber $21.00
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