Market Gardening: Step-By-Step Guide to Start Your Own Small Scale Organic Farm in as Little as 30 Days Without Stress or Extra work (Hardcover)
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Florida Oranges: A Colorful History (Hardcover)
By Erin Thursby
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The World According to Monsanto: Pollution, Corruption, and the Control of Our Food Supply (Paperback)
By Marie-Monique Robin
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Grasses Of The Southwest: Plates And Descriptions Of The Grasses Of The Desert Region Of Western Texas, New Mexico, Arizona, And Southern Califo (Hardcover)
By George Vasey
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The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World (Paperback)
By Amanda Little
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Wheat and the Flour Mill: A Handbook for Practical Flour Millers (Hardcover)
By Edward Bradfield
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Us Agricultural and Food Policies: Economic Choices and Consequences (Routledge Textbooks in Environmental and Agricultural Econom) (Paperback)
By Gerald D. Toland Jr, William E. Nganje, Raphael Onyeaghala
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Le Crédit agricole (Paperback)
By Henri Baudrillart
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Poultry Farming: How To Market And Sell Poultry Products: Effective Strategies, Invaluable Tips And Tricks For Profitable Returns (Paperback)
By Francis Okumu
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Quail Farming For Beginners: Everything You Need To Know (Revised And Updated) (Paperback)
By Francis Okumu
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How to Raise Goats: A Beginners Guide to Building and Running a Successful Goat Farming Enterprise (Paperback)
By Morris Willis
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California's Citrus Heritage (Images of America) (Paperback)
By Benjamin T. Jenkins
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Canadian Agriculture in the 21st Century: Change and Challenge (Paperback)
By Marvin S. Anderson
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A Season for Sales: Your Guide to Ag Sales Success (Paperback)
By Greg Martinelli
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The Cigarette: A Political History (Paperback)
By Sarah Milov
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Speculative Harvests: Financialization, Food, and Agriculture (Agrarian Change and Peasant Studies #8) (Paperback)
By Jennifer Clapp, S. Ryan Isakson
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The Ultimate Comprehensive Guide To Quail Farming For Beginners (Paperback)
By Frank Albert
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From Farms to Incubators: Women Innovators Revolutionizing How Our Food Is Grown (Paperback)
By Amy Wu
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Backyard Homesteading & Market Gardening: 2-in-1 Compilation Step-By-Step Guide to Start Your Own Self Sufficient Sustainable Mini Farm on a 1/4 Acre (Paperback)
By Small Footprint Press
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Marijuana Hater's Guide to Making a Billion Dollars from Hemp: The Next Disruptive Industry (Paperback)
By Matthew Harmon
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Food Choice and Sustainability: Why Buying Local, Eating Less Meat, and Taking Baby Steps Won't Work (Hardcover)
By Richard Oppenlander
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With Eager Hands The Life of Elizabeth Coleman White (Paperback)
By Albertine Senske
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Tiny Engines of Abundance: A History of Peasant Productivity and Repression (Paperback)
By Jim Handy
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Tropical Babylons: Sugar and the Making of the Atlantic World, 1450-1680 (Paperback)
By Stuart B. Schwartz (Editor)
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Soil Sisters: A Toolkit for Women Farmers (Paperback)
By Lisa Kivirist
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Food Supply Chain Management: Building a Sustainable Future (Paperback)
By Madeleine Pullman, Zhaohui Wu
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About Jersey Cattle: The Butter Breed (Paperback)
By Jackson Chambers (Introduction by), R. M. Gow
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Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection * Planting, Care & Harvesting * Business Basics (Paperback)
By Keith Stewart
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Will Africa Feed China? (Hardcover)
By Deborah Brautigam
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When The Vet Is Away: A Comprehensive Quail Farming Health Handbook (Paperback)
By Frank Albert
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Commercial Chicken Meat and Egg Production (Hardcover)
By Donald D. Bell (Editor), William D. Weaver (Editor)
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Tractor Wars: John Deere, Henry Ford, International Harvester, and the Birth of Modern Agricul ture (Paperback)
By Neil Dahlstrom
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A Profile of the Farm Machinery Industry: The Power to Help Farmers Feed the World (Paperback)
By Dawn M. Drake
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Big Vape: The Incendiary Rise of Juul (Hardcover)
By Jamie Ducharme
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Rancho Sespe (Hardcover)
By Becky Morales, Ernie Morales, Evie Ybarra
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Sustainable Agriculture and Resistance: Transforming Food Production in Cuba (Paperback)
By Fernando Funes (Editor), Luis Garcia (Editor), Martin Bourque (Editor)
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Why Agriculture Productivity Falls: The Political Economy of Agrarian Transition in Developing Countries (Paperback)
By Rashed Al Mahmud Titumir
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Soil Minerals: The key to Farming Wealth and Your own Health (Paperback)
By Brown Trotter, David Coory (Editor)
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In a Pickle: A Family Farm Story (Paperback)
By Jerry Apps
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Defending Beef: The Case for Sustainable Meat Production (Paperback)
By Nicolette Hahn Niman
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Quail Healthcare Guide: How To Diagnose, Treat, And Take Care Of Sick Quails (Paperback)
By Rachael A
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I Am Not a Tractor!: How Florida Farmworkers Took on the Fast Food Giants and Won (Hardcover)
By Susan L. Marquis
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Ice Cream U: The Story of the Nation's Most Successful Collegiate Creamery (Hardcover)
By Lee Stout
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The Famine of 1931-1933 in Central Kazakhstan: Collection of Archival Documents and Memoirs (Hardcover)
By Nurlan Dulatbekov (Editor), Alfiya Kitibayeva (Translator)
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The Conquest of Bread: 150 Years of Agribusiness in California (Hardcover)
By Richard A. Walker
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Dodge City, the Cowboy Capital: and the great Southwest in the days of the wild Indian, the buffalo, the cowboy, dance halls, gambling halls and bad m (Paperback)
By Robert Marr Wright
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Handbook for Beef Calf Health (Edition 2) (Paperback)
By Sager DVM Phd Dabvp (Beef Cattle Practic
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Advances in Agri-Management: General Management Business Development and Innovative Practices (Paperback)
By Rakhi Gupta (Editor), Divya Gupta Choudhary (Editor), Rakesh Singh (Editor)
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